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Located in a unique 15th century building on the edge of the water at Port Isaac, The Harbour has a daily changing menu focusing on fresh, local produce. With wonderful seasonal ingredients, rustic dishes full of flavour and a really relaxed, friendly atm
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The Harbour Restaurant review
review by: Ian Woods
24th 2008f March 2008
We had lunch in Port Isaac at The Harbour Restaurant today (23/03/08) and were totally blown away by the quality of the food on offer! At last, Cornwall has a new outstandingly good restaurant that you should definitely put on your shortlist.
Located in a unique 15th century building and providing really good food and wine for under £30 a head. It has the feel of a wonderful French bistro, with a friendly, cosy, seaside atmosphere and informal feel. Choices for everyone, including vegetarians, and everything is freshly cooked from scratch, from the homemade cakes & pastries to the dressings & sauces.
With ingredients sourced from trusted local producers, almost everything she uses has been grown, caught or reared in Cornwall. Seafood is landed, literally, on the doorstep. Cornish cheeses, the best of the season’s vegetables, and meat from nearby farms are all transformed into a contemporary menu with French, British and Italian influences. 10/10
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