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Cornwall restaurants >> The Lime Tree >> dinner menu
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| Seared scallops with celeriac salad and capanatta | £ 7.85 |
| Carpaccio of beef with watercress and wasabi mayonnaise | £ 6.75 |
| Crab tian with sprouting broccoli and su miso | £ 6.95 |
| Butternut squash soup with paprika oil | £ 4.95 |
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| Fillet of beef with rosemary jus and spring greens | £ 17.95 |
| Fillet of Brill on crushed potatoes and crab with a parsley sauce | £ 16.95 |
| Pea and mint risotto with Parmesan cream | £ 9.95 |
| Roast duck breast with bread sauce and red cabbage | £ 14.50 |
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| Lemon tart with lemon cream | £ 4.75 |
| Vanilla crème brulée | £ 4.75 |
| Saffron bread and butter pudding with rum and raisin ice cream | £ 4.75 |
| Chocolate brownie with clotted cream | £ 4.75 |
Cornish cheese selection |
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| A fine selection of wines, hand picked to compliment your lime tree meal. | |